for Megan and Eduardo at Tivoli

Every detail for Megan and Eduardo’s wedding day was intentional and filled with love. We helped support their clean and modern, color-pop aesthetic, with dessert catering by Mili’s Sweets and florist work by Glorified Hobby Florals. The end result was an absolutely gorgeous and super fun night that we won’t soon forget.

Dessert Table

The couple opted for a micro individual cake for them, and a dessert table spread with 144 servings, in six different flavors.

We provided full services, with set up and tear down, in an all-white display of pedestals, platters, and risers. For more information about what products and services Mili’s Sweets provides, please visit our website at milissweets.com.


Dessert Table Menu

  • mini Tiramisu trifles
  • mini Decadent Brownies
  • mini Vanilla Cheesecake bars topped with a fresh raspberry
  • mini Lemon Bars topped with a fresh blueberry
  • mini Red Velvet cupcakes
  • small-bake Double Chocolate cookies

See our Instagram recap of the day.

In this post I’m sharing a sprinkling of photos I took to document our work. PLEASE NOTE that all professional photos were created by and are credited to the incredibly talented Breahna Photography. Please visit and follow her for more: instagram @breahnataylorphotography website www.breahnacrosslin.com

Film

I absolutely love it when film in in the mix for capturing a wedding day. Here are some of my favorites to get us started.

Ceremony

Two large floor arrangements placed at the aisle-entry did all of the work for decorating the ceremony space. It was perfect. The flow and colors were so very beautiful. I was in love with the Zinnia greenery!

Personals

The couple kept it simple. The only personals fulfilled were Megan’s bouquet, and Eduardo’s boutonniere.

Megan’s bouquet: We created a specific style that was light, easy to hold, without greenery, and bountiful in texture. The color palette was pulled to be more refined and specific from the broader colors of the whole wedding, to be only pink, blush, lavender, a touch of cream and white, with bright green from the stems.

bouquet recipe: Tulips, Ranunculus, Scabiosa, Dahlia

See a close-up video of Meghan’s bouquet. For Eduardo, we used classic and clean, single white Ranunculus.

Sweetheart Table

Flowers were down and off. It was time to celebrate!

After ceremony, we put the newlywed’s table together. We moved the aisle arrangements to the front of the farm table, placed their runner, a total of four hurricane shades with pale green taper candles, and eight different bud vases.

Reception

Stunning. To top the farm tables, we placed airy white runners. Bud vases were clean, with one or two same-stem, with four on each farm table. They rented our glass hurricane shades and candles holders to place taper candles per table.

Special thanks to our beautiful couple for choosing us and trusting us.

Thank you for sharing your photo highlights with us! To see our couple and their day, captured by a creative professional is a real gift to us. I always feel like my work for a wedding day is finally complete when I get to see the photographer’s work, and credit them in sharing what they captured of our dedicated and created work. Seasoned vendors know, we are unspoken collaborators, chosen by the clients to make the day happen for them.

It’s such a good feeling! Here was the team for October 3, 2024.

venue: @tivoliweddings
photography: @breahnataylorphotography
videography: @izzy.photoandfilm & @madisonhafenfilms
coordinator: @caitlyn_idoweddings with @idoweddingsandevents
florist: @glorifiedhobby 
dessert table: @milis_sweets
signage: @tashdesignco
dj: @secondsong_official
hair: @babehairbyb
makeup: @artistrybybrianna
OUR BRIDE: @saymynamegan

Thanks for being here with me! With love,

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